V.R.S. Rathore
Head, Department of Plant Pathology, Faculty of Agriculture, Govt. College, Uniara, Tonk
Abstract
This article discussed approximately the bio-control practices provide a sustainable and effective method to coping with rhizome rot of ginger, by incorporating useful micro- organism, fungi, and amendment in soil environment strategies, so that possibility lessen to reliance on chemical insecticides. Enhancement in ginger production due to biocontrol management practices, continued research and development on ginger rhizome rot by biocontrol technique will pave the method for more reliable and widely followed bio-manipulate process to control the disease.
Keywords: Rhizome, ginger production, biocontrol, sustainable management